Menu description: Grapefruit & pine on the nose nutty dark chocolate backbone.
ABV: 7%
Tasting notes: Fuck the description, it’s all hops, all the time. I don’t taste anything else. There’s also a sort of musky or smoky flavor. But mostly hops.
Website description: A balanced blend of hops and roasted barley with citrus accents.
ABV: 5.8%
My thoughts: This has an unfortunate smell! It’s sort of metallic and has just the slightest hint of hops. It tastes pretty interesting. I’ve never had a nitro IPA before. Guinness did fairly well, but I don’t think the style of beer really lends itself to being a nitro. I don’t really taste any hops, which is quite surprising for an IPA. It tastes a bit smokey and a bit tangy. It’s of course quite viscous and creamy, as expected from a nitro. It’s a pretty decent experiment, but I don’t think I’m a huge fan.
One time, at band camp work, I gave a bunch of good restaurant recommendations. One of my friends was all like “You’ve given us some great recommendations! We’re coming to you whenever we’re going out to eat.” Because I don’t always think things through, I decided to create a website where I can review local (LI/NY at the time) restaurants. Also I am a fatty, hence the name of the site.
That was how it started. I am notoriously lazy and didn’t update more than once or twice a year, if that. There were some dark times, but I am setting off on a renewed venture (Narrator: he stalled almost as soon as he started up again) to bring you not only food reviews from wherever I am stuffing my face (I’ve been to CA and back to NY!), but also infinite beer reviews, because who doesn’t like beer?